This recipe is highly recommended for everyone and very interesting for those who are not very fond of eating fish, as they introduce it in an attractive and different way.
Taking advantage of our Artisan Pasta of Buñuelos, we can prepare some delicious cod fritters. Perfect to take as an aperitif.
A classic that always likes, we explain how to prepare a good cod to pil-pil. All the tricks and tips to make an exquisite dish.
